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Halifax River Yacht Club
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Lunch Features

Tuesday, March 27 thru Saturday, April 1  

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Catch of the Day: Please ask your server.

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 Try our all you can eat soup and salad bar - Tuesday - Friday 11:30 a.m. - 2:00 p.m. $9.95++
And every Thursday our regular  salad buffet will now include a TACO BAR, with chips, salsa, taco shells and taco meat for only $11.95++

 

   Lunch Features

Lunch Feature is served with Tea, Coffee, or Soda.

 

Tuesday

Grilled Beef Tenderloin, Mozzarella & Spinach Flatbread
With basil, onion, garlic, and balsamic reduction.
 

 


Wednesday

Rotini, Asparagus, Chevre Cheese with Grilled Chicken
Blended rotini pasta with grilled asparagus, Chevre cheese, tarragon,
tomato, lemon, and grilled chicken.

 

 

Thursday

Beef Brisket Sandwich
A hearty shaved beef brisket sandwich with bacon, provolone cheese,
‘drunken' balsamic onions, and your choice of side.

 


Friday

Grilled Romaine Caesar Salad with Blackened Shrimp
Grilled hearts of romaine basted with lemon and olive oil with
blackened shrimp, parmesan crostini, and Caesar dressing.

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Saturday

Chef's Choice