|
Baked Escargot - enjoy these French Classics baked in mushrooms caps with white
wine, garlic butter & toasted French bread.
Soup Du Jour - made fresh daily.
Caesar Salad - Crisp romaine lettuce tossed with croutons & grated Parmesean. Available with grilled chicken, salmon or grouper.
Crab Cakes - Served over a bed of Tomato Aioli. Chicken Parmesan - A tender breast of chicken lightly breaded with Parmesan & Italian bread crumbs. Topped with zesty marinara & melted Provolone cheese. Served over pasta. Ask your server for the evenings selection of desserts to complete your meal. Freshly • Brewed Coffee • Iced or Hot Tea • Soft Drinks • Milk All dinners served with your choice of a cup of soup or garden salad, baked potato or starch du jour and vegetable. |